Operating a successful restaurant or hotel can be overwhelming. We understand the challenges business owner face within the industry as well as the complexity of tax regulations and paperwork involved. Our professional team has years of industry-specific experience—providing tax and accounting services to clients that range from full-service dining establishments and hotels to franchise restaurants and caterers.
We are intimately familiar with tax laws specific to the restaurant industry, commonly used forms and notices, and day-to-day food service operations. We can answer your questions about tip reporting, food and liquor costs, sales tax audits and more. Because we know the industry and are dedicated to consistently educating ourselves on industry trends, our services help clients mitigate their tax burden and improve their bottom line.
BOSS is the answer to your back office headaches. Our cloud-based solution enables you to hand complex accounting tasks over to us. We work the numbers while providing you 24/7 access to your data—and all at a fixed, affordable monthly fee.
It’s that time of year when everyone can agree on one thing: Paying taxes is a drag. As we progress into a new tax season, follow these tips to help avoid a heavy tax burden this year:
Okay, so maybe not magical…but there are things you can do to rev up engagement in your meetings. After all, it’s likely that you spend at least 25 percent of your professional time in meetings, so why not put a little work into making them more appealing for all those involved. To get you started, give the following five tips a try:
There’s no better time to talk about goals than the start of a new year. And what better topic than your career? The following are a few tips to help you set reasonable and achievable goals this year: